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USCA Expresses Concern for Possible U.S.-Brazil Free Trade Agreement

11/5/2018 2:43:00 PM
Following Brazil’s recent presidential election, news of a possible bilateral trade agreement between the United States and Brazil have begun to emerge.  >> Read More

Sugar Growers Wrap Up Another Successful Harvest

11/5/2018 7:27:00 AM
Another sugar beet harvest is in the books for Montana and northern Wyoming sugar growers.  >> Read More
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Recent Ag News

American Crystal, Big Sky Sugar Discuss Future of Sidney, MT Processing Facility

11/20/2018 11:20:00 AM
Representatives of American Crystal Sugar Company and Big Sky Sugar Cooperative announced today that they have signed a non-binding letter of intent providing the framework by which Big Sky would become the owner of the Sidney, MT sugar processing facility.  >> Read More
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New Brucellosis Infection Reported in Wyoming's Sublette County

11/20/2018 8:19:00 AM
Wyoming state veterinarian, Dr. Jim Logan, has been notified by the Wyoming State Veterinary Laboratory and the National Veterinary Services Laboratory there is another new case of brucellosis in a cattle herd in Wyoming - this time in Sublette County which is in the Wyoming Brucellosis Designated Surveillance Area (DSA).  >> Read More
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Army Greens Uniform Heavy on American Wool

11/20/2018 5:26:00 AM
The United States Army announced on Veteran's Day that it is adopting an iconic uniform - the Army Greens - as its new service uniform. This is the uniform worn by America's Greatest Generation in World War II.  >> Read More
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Get Your BQA Certification Now—Some Packers To Require It in 2019

11/20/2018 5:17:00 AM
Earlier this year, several beef packers announced they would require Beef Quality Assurance (BQA) certification from fed cattle suppliers, starting Jan. 1, 2019. Leaders from Tyson and Cargill say this effort is driven by beef retailers and consumers, who are asking for more information about how cattle are raised. >> Read More
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Cattlemen Want Alternative Proteins Properly Regulated

11/19/2018 1:06:00 PM
Montana ranchers produce some of highest quality beef you’ll find anywhere. But here of late, plant-based proteins and lab grown meat have grabbed the headlines and cattlemen and cattlewomen want to protect the integrity of their industry thru proper labeling of these alternative proteins. >> Read More
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