U.S. beef exports set new records in August with export value topping $750 million for the first time, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). August pork exports were fairly steady with last year’s volume, but retaliatory duties in key markets continued to pressure pork export value.
Planning when to turn-out and pull bulls can help reach operation marketing goals.
OMAHA (DTN) -- Casey Schuhmacher wants to do the best job he can feeding cattle while limiting feed costs. With soybean prices low, thanks to large global stocks and recent U.S.-China trade disputes, the Chadron, Nebraska cow-calf and stocker producer has considered adding soybeans to some cattle rations.
New legislation by Wyoming Senator Mike Enzi would give states and local entities more of a say when federal agencies are proposing regulations that could have significant ramifications.
Some pretty lofty goals in the Green New Deal, but what exactly are they proposing and how will they work “collaboratively with farmers and ranchers”?
A bill introduced in the Montana House helps define "cell-cultured proteins."