Day 3 of the Wheat Quality Council’s Spring Wheat and Durum Tour concluded Thursday with the final three-day total weighted average all-wheat yield estimate of 53.8 bushels per acre (bpa) …
durum
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Montana State Teams Place First and Second at Agriculture-Technology Summit
by Colter BrownBOZEMAN – Two Montana State University teams found success at the Montana AgTech Innovation and Investment Summit in Great Falls last month, where representatives across the fields of business, entrepreneurship, agriculture and …
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U.S. Durum Production Increasing While Food Use Remains Stable
by Colter BrownU.S. production of durum—the primary class of wheat used to produce pasta—is expected to increase in the 2022/23 marketing year after last year’s drought reduced production to its lowest in …
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Global durum production is expected to rebound in 2022/23, but stocks are likely to remain tight this season. Total durum production in 2022/23 is expected to increase 10% to 33.9 …
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The U.S. durum market remains supported by tight supplies, leading to a reduction in consumption that may, or may not, hold until the 2022 harvest. That is an observation by …
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U.S. hard red spring (HRS) wheat exports are caught in the crosshairs of an ongoing trade dispute between the United States and the European Union (EU), to the detriment of …
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USDA currently estimates the United States will export 26.5 million metric tons (MMT) of wheat in 2020/21, 1% ahead of last year’s pace, if realized. Five months into marketing year …
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The North Dakota Wheat Commission (NDWC) and the U.S. Durum Growers Association (USDGA) held a virtual “Northern Durum Pre-Harvest Update” Aug. 18 featuring industry experts, farmers and university Extension workers reporting on the 2020 …
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With winter wheat prices remaining at or less than the cost of production and with a very wet planting season, it is no surprise that many U.S. farmers chose to …