With dry and drought conditions in the late summer and fall, crops dry down rapidly and harvest starts early. The climate outlook may be favorable for an uninterrupted run at …
News
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Rangeland is the largest natural resource in the west and for most ranchers, it’s their largest financial asset. That’s why producers spend so much time, money and effort caring for …
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Following a successful virtual annual meeting, the Public Lands Council (PLC) announced Wyoming rancher Niels Hansen will lead the organization as the new president and Steve Osguthorpe will join the …
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The American Sheep Industry Association, the National Cattlemen’s Beef Association, the Public Lands Council and dozens of state livestock associations came together this week in a letter of support for …
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USDA’s Farm Service Agency (FSA) updated the Coronavirus Food Assistance Program 1 (CFAP 1) to include all barley as an eligible commodity. Previously, only malting barley was considered eligible for …
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A new report unveiled today by the American Farm Bureau Federation provides an in-depth examination of the causes and price implications resulting from extreme market volatility in the cattle industry. …
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As the smoke continues to fade with the fall leaves, producers across Montana are forced to make tough decisions, after wildfires scorched pastures and left hay stacks in smoldering piles. …
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MONTANA – Governor Steve Bullock today announced $4.2 million in additional funds have been awarded through the Montana Meat Processing Infrastructure Grant (MMPIG) program to aid small and medium-sized meat …
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During a bout of severe fire weather in early September, the Sarpy fire burned 52,000 acres in Big Horn and Rosebud Counties. The cause of the fire was determined to …
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U.S. Senator Deb Fischer (R-Neb.), a member of the Senate Agriculture Committee, today introduced the Cattle Market Transparency Act of 2020. The legislation would restore transparency and accountability in the cattle market …
