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By Shannon Furniss Running a ranch with vast landscapes and numerous livestock can be complicated, but University of Montana student Walker Milhoan has a technology that he thinks will make…

By Chris Clayton, DTN Ag Policy EditorBiotech labeling battles appear primed to continue in 2015, despite defeat at the polls and little or no movement among dueling pieces of legislation…

 By Blake Nicholson, Associated Press BISMARCK, N.D. (AP) — From family dinner tables to fancy restaurants, plates of pasta are likely to be a little pricier in the coming year…

Fluctuating markets.  A lot of product in cold storage.  More animals on the ground. The above scenario may not work out in every commodity, but that is the reality right…

Durum Crop Quality ReportThe durum crop quality report provides grading data, kernel quality data, semolina quality data and pasta processing properties of the Northern durum crop. Samples are collected at…

Over the weekend, a blog post “The Real Reason Wheat is Toxic” went viral claiming a common wheat harvest protocol of “drenching wheat fields with Roundup” was the real reason…

The following is an op-ed by the Prairie Californian, a rural blog from North Dakota.   You may or may not have seen this article from the Healthy Home Economist touting…

by Katie Micik, DTN Markets Editor OMAHA (DTN) — Monsanto Co. announced Wednesday it has reached a settlement with soft white wheat growers over the discovery of genetically engineered wheat…

by Elizabeth Williams, DTN Special Correspondent OMAHA (DTN) — It was standing room only at the American Bankers Association National Agricultural Bankers conference here on Sunday to hear professor emeritus…