The following is a news release from the Texas Department of Agriculture: The Texas Department of Agriculture (TDA) this week announced Texas beef producers have voted to establish a state-level …
beefcheckoff
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The following is a press release from the Beef Checkoff: For the beef checkoff, there are two important goals in the Beef Industry Long Range Plan around which key elements …
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Global food industry leaders recently pronounced Schmacon™ smoked and cured glazed beef slices, an award recipient of the prestigious 2014 Food and Beverage Innovations Award (FABI) presented by the National …
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In a recent complaint sent to U.S. Agriculture Secretary Tom Vilsack and the U.S. Department of Agriculture's (USDA's) Inspector General Phyllis Fong, R-CALF USA seeks to confirm the accuracy of …
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The Beef Industry Checkoff Group will meet with USDA officials next week in Denver, and for now at least, R-CALF USA won’t be there. R-CALF has issued several letters and …
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A man with many titles, Mike Callicrate is the President of the Organization for Competitive Markets, Owner of Ranch Food Direct in Colorado Springs, and a cow/calf and finished cattle …
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A newly approved structure for joint beef checkoff committees endeavors to engage more cattle producers and beef importers who pay the checkoff in a more efficient decision-making process about investment …
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The National Beef Quality Audit (NBQA) is a comprehensive survey that evaluates beef industry efforts to improve beef quality. Conducted every five years since 1991, the checkoff-funded Audit assesses progress …
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