Greenhouse Gas Emissions

A new report suggests lab-grown meat may have a larger carbon footprint than retail beef. Researchers at the University of California-Davis found that lab-grown or “cultivated” meat’s environmental impact is …

New Zealand farmers recently gathered in towns and cities across the country to protest against the government’s plan to tax “agricultural emissions.” Reuters says the government confirmed plans to price …

Agriculture’s greenhouse gas emissions fell more than 4% percent from 2019 to 2020, according to the U.S. Environmental Protection Agency (EPA). The most recent Inventory of U.S. Greenhouse Gas Emissions …

by Courtney Kibblewhite, Northern Ag Network NEW ORLEANS – The Montana Grain Growers leadership team introduced three, new resolutions at the National Association of Wheat Growers Convention. Montana Grain Growers …

The Animal Agriculture Alliance released its updated “Sustainability Impact Report” in celebration of Earth Day and the animal agriculture community’s commitment to continuous improvement in environmental stewardship, animal care, responsible …

WASHINGTON (April 5, 2021) – A research paper released today confirmed U.S. beef production is the most sustainable production system in the world, a fact long understood by America’s cattle producers, who …

OMAHA (DTN) — A group of farm organizations on Tuesday announced a set of proposals for how agriculture should tackle climate change, as they expect to see more aggressive measures …

A new campaign by Burger King is garnering criticism from ranchers across the country. This week, Burger King launched a new effort to improve the environmental impact of beef. The …

The House Democrats’ climate change committee released an ambitious framework for slashing greenhouse gas emissions to net-zero by 2050. The National Sustainable Agriculture Coalition says those plans include agriculture playing …