News

A 2-year large-scale trial in beef cattle in Alberta, Canada has successfully demonstrated that a novel feed ingredient, developed by Royal DSM, can be included in commercial feedlot diets to reduce …

HELENA — A new survey of Montanans shows positive attitudes toward grizzly bears and support for the presence of grizzly bears within the state, however acceptance of bear presence in …

Agricultural and environmental advocates have joined forces to push Congress to act on climate change. The new Food and Agriculture Climate Alliance developed more than 40 joint policy recommendations for making farms, …

The U.S. Department of Agriculture’s Agricultural Research Service announced a groundbreaking treatment that prevents anemia, weight loss, poor wool and meat production, and even death in sheep. ARS researchers partnered …

The number of consumers who say they intend to eat beef at least weekly increased from 67 percent to 72 percent compared to 2019, and consumer positive perceptions of beef …

The U.S. beef industry protects natural resources and biodiversity while simultaneously feeding the world. But, the world does not always recognize all the great work producers do, with activists and …

OMAHA (DTN) — While livestock producers might be seeing tight margins and packer profits remain strong, USDA on Thursday issued a final rule in a long-standing political fight over how …

The U.S. Department of Agriculture is increasing incentive payments for practices installed on land enrolled in the Continuous Conservation Reserve Program (CRP). USDA’s Farm Service Agency (FSA) is upping the …

The uncertain nature of COVID-19 and the unprecedented changes it brought to how we live our lives has made every industry stop and consider how it can meet customer demands …

The U.S. animal protein sector is expected to face a 12% increase in feed costs in 2021, which will mark the highest year-over-year inflation since 2011. With corn futures above …