Ag Day BBQ at the University of Wyoming
Celebrate agriculture, support students, and enjoy great BBQ at the University of Wyoming’s annual Ag Day BBQ, hosted by the College of Agriculture, Life Sciences, and Natural Resources (CALSNR).
Since 1983, this beloved tradition has brought together alumni, friends, and the community for a hearty meal and a great cause. Proceeds benefit CALSNR student organizations, helping future ag leaders gain hands-on experience, leadership skills, and career connections.
Join us Saturday, October 11th, from 2 to 5 PM at the UW Indoor Practice Facility for an afternoon of good food and great company — all in support of Wyoming agriculture and its next generation.
Don’t miss it!
