beef demand

By Paul Dykstra, Certified Angus Beef – Director of Supply Management and Analysis Starting in March 2020, disarray set in motion a chain of events leading to the fed cattle …

The iconic Beef. It’s What’s For Dinner. brand, managed by the National Cattlemen’s Beef Association (NCBA) and funded by the Beef Checkoff, announced a new partnership with celebrity athlete and …

The USDA semi-annual Cattle Inventory Report revealed that the U.S. beef cow herd is shrinking at the fastest rate since the last widespread drought in 2012. As of January 1, 2022, …

NASHVILLE, Tenn.  – The beef cattle industry is bouncing back from the pandemic, and continued progress is expected in 2022. Beef prices are near record high, and consumer and wholesale …

The National Cattlemen’s Beef Association (NCBA) has filed a petition with the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) to eliminate the use of “Product of the …

By many measures, beef demand has remained remarkably strong since the pandemic started in March.  The first half of the year was characterized by unparalleled disruptions in both beef supply …

by Greg Hanes, CEO, Cattlemen’s Beef Board There seems to be a rash of articles and news pieces in ag media lately, focused on beef demand and its driving power …

The choice boxed beef cutout has fallen 58% since it peaked at $475.39 per cwt on May 12. Recently, the cutout has been just hovering about the $200 market. On …

BILLINGS, MONTANA – On March 27, 2020 the Montana Federal District Court granted the U.S. Department of Agriculture (USDA) summary judgement in the case of the Ranchers-Cattlemen Action Legal Fund, …

Disruptions in normal life due to COVID-19 have produced a surge in at home food demand. Reports indicate a 77 percent year over year increase in grocery meat sales in …