BOZEMAN — A continuously growing student program in Montana State University’s College of Agriculture is seeking donations of steers, feed or financial support for the 2019-20 academic year. The Steer-A-Year program allows…
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As ranchers become more frustrated with low cattle prices, while the packing segment is making near record large profits, a new grassroots campaign is looking for the support of President…
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China has replaced the U.S. as the world’s leading beef importer as Chinese beef imports in 2018 exceeded total U.S. beef imports. If Hong Kong is included along with mainland…
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With about 85% of the US lambs born between January and May, yet demand for fresh product throughout the year, is there profit opportunity for producers who can shift their…
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Two members of the North Dakota Beef Commission traveled to Japan last week as part of a U.S. Meat Export Federation trip to promote U.S. beef. Past Chairman Clark Price…
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When it comes to nutritional management of growing and finishing cattle, the scientific aspects tend to get the most attention. Hours are spent getting the formulations right and debating the…
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Open letter from the Colorado Livestock Association to Governor Jared Polis Greeley, Colo. – Agriculture is a significant contributor to Colorado’s economy, generating more than $40 billion in economic…
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Bismarck, N.D.(Aug. 26,2019)– Gov. Doug Burgum released the following statement today regarding the White House’s announcement that President Donald Trump and Japanese Prime Minister Shinzo Abe have reached a trade…
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President Trump has announced an agreement in principle that will greatly improve access for U.S. red meat in Japan – the largest value destination for U.S. pork and beef exports.…
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Several Montana producers recently got the chance to visit Argentina to promote Montana beef genetics. Tim and Kris Todd, Bryan and Cathy Ratzburg and Kim Skinner spent several days in…
